Stafford Menu 9/28---> 10/3
Monday
(Starter) Baby Greens & Avocado Salad — Mixed baby greens | avocado | cucumber | cherry tomatoes | toasted almonds | champagne vinaigrette |
(Dinner) Grilled salmon | peach mango salsa- Norwegian salmon | peach mango salsa | grilled asparagus | avocado herb dressing | cilantro rice |
(Dinner Girls) Grilled salmon | peach mango salsa- Norwegian salmon | peach mango salsa | grilled asparagus | avocado herb dressing | cilantro rice | dinner rolls |
Tuesday
(Starter) Heirloom Tomato & Burrata Salad — Heirloom tomatoes | burrata | fresh basil | arugula | extra virgin olive oil | aged balsamic |
(Lunch) Lemon Chicken | Sweet Potato | Broccolini — Grilled lemon-herb chicken breast | roasted sweet potato | charred broccolini | fresh herbs |
(Dinner) Chargrilled Wagyu New York- Kiwami Wagyu New York strip | watercress | Shiitake mushrooms |
(Shared side) Angel hair pasta- Olive oil | garlic confit | white wine | 4qt ranch marinara sauce |
(Dinner girls) Chargrilled Wagyu New York | angel hair pasta | broccoli | sourdough toast |
Wednesday
(Starter) Classic Caesar salad- Romaine | Caesar dressing | croutons | Parmesan cheese |
(Lunch) Grilled Flank Steak | Quinoa | Roasted Bell Peppers — Sliced grilled flank steak | herb quinoa | roasted peppers | baby arugula | chimichurri |
(Dinner) Arugula pesto chicken pasta- Thin Jidori chicken | arugula pesto, toasted pine nuts | rigatoni pasta | broccoli |
(Dinner girls) Arugula pesto chicken pasta- Thin jidori chicken breast | arugula pesto | rigatoni pasta | green beans | garlic bread |
Thursday
(Starter) Little Gem & Avocado Salad — Little gem lettuce | avocado | shaved fennel | cucumber | sunflower seeds | champagne vinaigrette |
(Lunch) Garlic Chicken | Farro | Roasted Brussels Sprouts — Garlic-herb chicken breast | lemon farro | roasted Brussels sprouts | fresh parsley |
(Starter) True food cobb salad- Romaine | ranch | crispy chickpeas | roasted corn | cheddar cheese | Persian cucumbers | avocado | red onions | bacon | tomatoes |
(Dinner) Chicken Kabob plate | almond rice- Pasture raised chicken breast & thigh | garden vegetables | hummus | garlic confit rice | toasted almonds | pita bread | garlic paste |
(Dinner girls) Grilled chicken | pita | hummus | cucumber | white rice |
Friday
(Starter) True food cobb salad- Romaine | ranch | crispy chickpeas | roasted corn | cheddar cheese | Persian cucumbers | avocado | red onions | bacon | tomatoes |
(Lunch) Dill salmon | Israeli Couscous | Roasted Cauliflower — Seared salmon | pearl couscous | roasted cauliflower | fresh dill | lemon |
(Dinner) Panko crusted Halibut | couscous pilaf | Roasted Broccolini — Pacific halibut | couscous pilaf | roasted broccolini | mushrooms | lemon beurre blanc |
(Dinner girls) Panko crusted chicken | couscous pilaf | roasted broccolini | croissant |
Saturday
(Lunch) Grilled Beef Kebabs | Couscous | Zucchini — Marinated beef sirloin | herb couscous | grilled zucchini | cherry tomatoes | parsley |
