Jordan D. Menu 12/22---> 12/24
MONDAY
(Snack) Holiday Trail Mix – pistachio | pecans | marcona almonds | dried cranberries | chocolate covered raisins | toasted coconut
(Lunch) Winter Mediterranean Quinoa Bowl – grilled chicken thigh | butternut squash |
roasted bell peppers | marinated chickpeas | pickled cucumber | feta cheese | tahini
pomegranate dressing
(Dinner) Almond-Crusted Sea Bass with Brown Butter & Capers– roasted sea bass filet |
toasted almond crust | brown butter caper drizzle | roasted fingerling potatoes |
charred green beans
TUESDAY
(Breakfast grab n go) Protein Breakfast Biscuits– greek yogurt based biscuit dough | chopped spinach | chives | goat cheese | ground breakfast sausage |
(Lunch) Steak Fajita Tacos – grilled steak bites | sautéed bell peppers + onions + mushrooms
| soft corn tortillas | pico de gallo | guacamole | mexican rice
(Dinner) Crispy Dill Pickle Parmesan Chicken– pickle brined chicken cutlets pan fried |
buttermilk chive sauce | garlic green beans + toasted almonds | whipped sweet
potato
WEDNESDAY
(Breakfast grab n go) Apple Butter Oatmeal– rolled oats | apple butter | maple syrup | cinnamon | chopped apples | side of turkey bacon
(Snack) Thin & crispy Christmas Eve chocolate chip cookies
(Lunch) Shrimp | Steak Fried Rice – shrimp | steak | jasmine rice | egg | scallions | edamame |
sesame oil