UCLA WBB Dinner 3/19
(Starter)
Italian house salad- Iceberg | spring mix blend | red onion | sliced tomato | croutons | cucumber | Italian dressing |
(Dinner)
Tuscan Chicken/Steak pasta- Pasture raised chicken breasts (5) | Grass fed grilled steak (8) | wilted spinach | heavy cream | parmesan | sun-dried tomatoes | garlic | red onions | tomato paste | fresh herbs | orecchiette pasta |
(Dinner side)
Baked focaccia bread
(Dessert/treat)
Peach cobbler overnight oat- Raw oats | chia seeds | cottage cheese | protein powder | honey | peaches | cinnamon | pitted dates |