10/19 ---> 10/26 Menu JuJu Watkins
Sunday
(DINNER) Orange Glazed Halibut | Pomme mash| sesame charred green beans |
roasted carrots |
MONDAY
(BREAKFAST) Loaded Oatmeal | peach cobbler | Scrambled egg whites | mini chicken sausage bites |
(LUNCH) lemon garlic chicken | cauliflower mash | sautéed spinach | honey glazed butternut squash |
(DINNER) Grilled lamb chops | baked sweet potato | shaved roasted Brussel sprouts |
TUESDAY
(BREAKFAST) Banana protein pancakes | organic free range soft scramble | sugar free turkey bacon |
(LUNCH) Teriyaki ginger Sirloin | Thai Noodles | Veggie stir fry |
(DINNER) Katsu chicken | steamed mixed medley jasmine rice | charred broccoli |
WEDNESDAY
(BREAKFAST) Mixed bell pepper scrambled eggs | croissant French toast | chicken rosemary breakfast minis |
(LUNCH) Blackened Seabass | grilled shaved corn | Parmesan crusted asparagus | grilled yellow squash |
(DINNER) Marry me chicken pasta | protein fettucine noodles| grilled chicken |
spinach | cherry tomato | onions | dairy free marry me cream sauce |
THURSDAY
(BREAKFAST) Cinnamon banana oatmeal | breakfast chicken bites |
(DINNER) Wagyu Korean bowl | shaved cucumbers | shredded carrots |roasted red bell
pepper | cauliflower fried rice |
(SNACK) veggie spring rolls freshly made sweet & spicy peanut sauce |
FRIDAY
(SNACK) simple fruit bowl
(SMOOTHIES) strawberry & banana Cloud Smoothie
